I visited Moriyama Ashikari Park in Shiga (next to Kyoto prefeture), where they planted various kinds of Hydrangea from all over the world. So many spieces and colors I’ve never seen were there.
(ที่นี่ลืมเรื่องฝังศพนั้นเถอะค่ะ)
Before leaving there, don’t forget to check out some Hydrangea seasonal sweets, heatfully hand-made by community farmers.
Basic style. Purple color shows the soil condition is in the middle pH.
Named “King George”
Different style Hydrangea
Anabelle, smal white flowers make a big bouquet
Miyabi, a little bit Japanese tasted
Firecracker
Dance party!
This blue was so passionate!
Hydrangea mochi sweets with red bean filling
Hydrangea confetti
